Monday, October 01, 2007
Butter and Cottage Cheese
I hope this picture will clearly show all the cream in this milk. I made butter with that cream today, and will make cottage cheese with the skimmed milk as soon as I have 5 gallons of it.
It is my goal to not buy ANY meat or dairy products (except yogurt starter occasionally) at the store. We will all be much healthier for it (not to mention that we'll be saving a lot of money), and hearing about the latest beef recall didnt even worry me a bit, for us. I hope none of yall had any of that ground beef?
Alex, I need to figure out how to add links to other people's websites and blogs on the sidebar... as soon as possible!